Donn Parson's Million Dollar Casserole
This is a hearty and delicious casserole that only requires fresh celery and sour cream (the other ingredients all come from your pantry!)
Serves four.
ready in: 1-2 hours.
1 cup wild rice
1/2 cup chopped celery
1 carton (8 ounce size) sour cream
1 can cream of mushroom soup *
12 ounces canned chicken **
directions
Cook wild rice as directed on package adding the celery to the water half way through the cooking time. Drain well.
Combine the rice, sour cream, soup, and chicken and pour into a casserole dish. Bake, uncovered, for one hour at 350 degrees F.
cook's notes
* if you have fresh mushrooms, you can chop 1 cup and use cream of chicken soup
**in place of canned chicken substitute chopped, cooked chicken breast.
nutrition
Nutritional data has not been calculated yet.
_._,_._,_
This is a hearty and delicious casserole that only requires fresh celery and sour cream (the other ingredients all come from your pantry!)
Serves four.
ready in: 1-2 hours.
1 cup wild rice
1/2 cup chopped celery
1 carton (8 ounce size) sour cream
1 can cream of mushroom soup *
12 ounces canned chicken **
directions
Cook wild rice as directed on package adding the celery to the water half way through the cooking time. Drain well.
Combine the rice, sour cream, soup, and chicken and pour into a casserole dish. Bake, uncovered, for one hour at 350 degrees F.
cook's notes
* if you have fresh mushrooms, you can chop 1 cup and use cream of chicken soup
**in place of canned chicken substitute chopped, cooked chicken breast.
nutrition
Nutritional data has not been calculated yet.
_._,_._,_
