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Fun FRUIT DUMPLINGS

marti

marti

Fun FRUIT DUMPLINGS



2 c. flour
3/4 c. shortening
2 tsp. baking powder
1 tsp. salt
1/2 c. milk



Cut shortening into dry ingredients. Add milk and mix well. Roll out on floured board and cut into 6 squares.



Slice fruit onto squares and fold corners to meet, press together. (Pastry is very fragile.) Pour following sauce over and bake at 350 degrees for 35 to
40 minutes. Use a 13"x9" cake pan.



SAUCE:



2 c. sugar
2 c. water
Cinnamon
Nutmeg
1 stick butter



Boil all together and pour over dumplings. Enjoy.
 
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