Cheesy Onion Muffins
Melinda EinanWrightstown, WI
Use 12 to 15 mini English muffins for a bite-size variation.
3-1/2 c. shredded Cheddar cheese
1/4 c. onion, minced
1/4 c. mayonnaise-type salad dressing
6 to 8 English muffins, split
Mix cheese, onion and salad dressing together; spread over muffin halves. Arrange on a broiler pan; broil until golden. Slice in half to serve. Makes 12 to 16 servings.
From 5 Ingredients or Less Cookbook
By Gooseberry Patch
Melinda EinanWrightstown, WI
Use 12 to 15 mini English muffins for a bite-size variation.
3-1/2 c. shredded Cheddar cheese
1/4 c. onion, minced
1/4 c. mayonnaise-type salad dressing
6 to 8 English muffins, split
Mix cheese, onion and salad dressing together; spread over muffin halves. Arrange on a broiler pan; broil until golden. Slice in half to serve. Makes 12 to 16 servings.
From 5 Ingredients or Less Cookbook
By Gooseberry Patch
