AMERICAN GOULASH

marti

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AMERICAN GOULASH

From cooks.com

2 lbs lean ground beef

1 medium onion

1 medium green pepper

1 32 oz can tomato juice

2 cups elbow macaroni

1 16 oz can diced tomatoes

1/4 cup Parmesan cheese

Brown ground beef until done. Meanwhile, dice onion and green pepper. Add onions, green pepper, tomatoes, tomato juice, and macaroni. Salt and pepper to

taste.

Cook on medium low heat for 45 minutes. Serve with a sprinkling of Parmesan cheese.

Submitted by: Ron Lohman
 
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