Thick Chocolate Pudding

Thick Chocolate Pudding

Serves: 4

Source: food.com



Ingredients:

1⁄3 cup sugar

1⁄4 cup cocoa

3 tablespoons cornstarch

1⁄8 teaspoon salt

2 cups skim milk

1 teaspoon vanilla extract



Instructions:

In a 2-qt. microwave-safe bowl, combine the first four ingredients.



Stir in milk until smooth.



Microwave, uncovered on high for 3 minutes; stir.



Microwave 4-6 minutes longer or until thickened, stirring after each minute.



Stir in vanilla.



Pour into individual serving dishes; cool.



Refrigerate.



Garnish with whipped topping if desired.

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