The Elvis Milkshake

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The Elvis Milkshake

Recipe courtesy Anne Thornton
Show: Dessert First
Episode: Rock 'n' Roll Retro Cakes and Shakes

2 servings

Whipped Cream:
1/2 cup chilled heavy cream
1/2 teaspoon pure vanilla extract
1/4 teaspoon almond extract
1 1/2 tablespoons sugar

Shake:
2 heaping scoops vanilla ice cream
1 banana, cut into thirds
3 tablespoons creamy peanut butter
3 tablespoons chocolate syrup
1/4 cup milk

For the whipped cream: Combine the heavy cream, vanilla extract, almond extract and sugar in a large bowl. Whisk until soft peaks form and set aside.

For the shake: Combine the ice cream, bananas, peanut butter, chocolate syrup and milk in a blender and puree until smooth.

Divide the mixture between 2 frosted glasses and garnish with a dollop or 2 of whipped cream.



(From Fabulous TV Chefs (Samantha))
 
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