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Summertime Chicken

Summertime Chicken

Denise GuarniMedford, NJ

Great in the summertime, either hot or cold and for picnics and parties...everyone loves it!

1-1/2 c. sourdough cheese croutons, crushed

1-1/2 c. honey mustard salad dressing, divided

4 boneless, skinless chicken breasts, sliced into strips

2 T. orange juice

Spread crushed croutons on wax paper; set aside. Spoon half the dressing into a shallow bowl; set aside. Dip chicken in dressing; coat in croutons. Arrange on an ungreased baking sheet; bake at 375 degrees for 20 to 25 minutes or until juices are clear when chicken is pierced with a fork. Combine remaining dressing and orange juice in a microwave-safe bowl; heat for 30 seconds on high. Stir and serve as a dipping sauce for the chicken strips. Serves 4.

From 5 Ingredients or Less Cookbook
By Gooseberry Patch
 
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