Savory Cranberry Chicken
Wayne SmithWesson, MS
Perfect for dinner parties...what a pretty presentation!
6 boneless, skinless chicken breasts
16-oz. can whole berry cranberry sauce
8-oz. bottle French salad dressing
1-1/2 oz. pkg. onion soup mix
Arrange chicken in an ungreased 13"x9" baking pan; set aside. Combine remaining ingredients together; mix well. Pour over chicken breasts; cover with aluminum foil. Bake at 350 degrees for one hour. Makes 6 servings.
From 5 Ingredients or Less Cookbook
By Gooseberry Patch
Wayne SmithWesson, MS
Perfect for dinner parties...what a pretty presentation!
6 boneless, skinless chicken breasts
16-oz. can whole berry cranberry sauce
8-oz. bottle French salad dressing
1-1/2 oz. pkg. onion soup mix
Arrange chicken in an ungreased 13"x9" baking pan; set aside. Combine remaining ingredients together; mix well. Pour over chicken breasts; cover with aluminum foil. Bake at 350 degrees for one hour. Makes 6 servings.
From 5 Ingredients or Less Cookbook
By Gooseberry Patch
