Pot Roast Casserole

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Pot Roast Casserole

Sandy RoweBellevue, OH

So easy and your family will gobble it right up.

8-oz. pkg. fine egg noodles, cooked

2 c. pot roast, cooked and chopped

2 c. Alfredo sauce

1 c. sliced mushrooms

1/4 c. bread crumbs

Mix noodles, pot roast, Alfredo sauce and mushrooms in an ungreased 2-quart casserole dish; sprinkle with bread crumbs. Bake at 350 degrees for 20 to 30 minutes or until crumbs are golden. Serves 4.

From 5 Ingredients or Less Cookbook
By Gooseberry Patch