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LEFTOVER MEAT CASSEROLE

marti

marti

LEFTOVER MEAT CASSEROLE

Leftover beef or pork roast
1 pkg. frozen mixed vegetables
1 can Golden mushroom soup

Instant potatoes or leftover mashed potatoes

Cook vegetables according to directions. Mix with leftover meat and soup.

Place meat mixture in a casserole dish. Top with mashed potatoes. Bake in

350 degree oven for 45 minutes to an hour.



(From Cooking Friends (Jan B))
 
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