Holiday Cookies
Laura HagadornNorth Creek, NY
Not nuts about nuts? Use chopped, dried fruit instead!
1 c. butter, softened
3/4 c. sugar
2 c. all-purpose flour
1 c. walnuts, finely chopped
powdered sugar
Cream butter and sugar together; add flour, mixing well. Stir in walnuts; refrigerate for 30 minutes. Roll dough into one-inch balls; bake at 350 degrees on ungreased baking sheets for 12 minutes. Roll in powdered sugar while warm. Makes 2 dozen.
From 5 Ingredients or Less Cookbook
By Gooseberry Patch
Laura HagadornNorth Creek, NY
Not nuts about nuts? Use chopped, dried fruit instead!
1 c. butter, softened
3/4 c. sugar
2 c. all-purpose flour
1 c. walnuts, finely chopped
powdered sugar
Cream butter and sugar together; add flour, mixing well. Stir in walnuts; refrigerate for 30 minutes. Roll dough into one-inch balls; bake at 350 degrees on ungreased baking sheets for 12 minutes. Roll in powdered sugar while warm. Makes 2 dozen.
From 5 Ingredients or Less Cookbook
By Gooseberry Patch
