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Green Onion Dip

marti

marti

Green Onion Dip

"Simple and delicious, this cream-cheese-based dip calls for a bit of milk
for a smoother consistency. The longer it's refrigerated, the stronger the
green onion flavor. This dip goes great with chips or veggies."

Ingredients

2 (8 ounce) packages cream cheese, softened
1/4 cup milk
2 bunches green onions, chopped
salt to taste

Directions

In a medium bowl, blend cream cheese and milk. Use more milk as needed to
obtain desired consistency. Stir in green onions and salt. Refrigerate until
serving.
 
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