Fruity Walnut Salad
Recipe By: Maureen Jarvis, Covian, CA
3 ounces lemon gelatin powder
3 ounces lime gelatin powder
1/2 teaspoon salt
1 cup boiling water
1 cup mayonnaise
12 ounces evaporated milk
2 cups cottage cheese
20 ounces crushed pineapple -- drained
1 cup diced celery
1 cup chopped walnuts
Dissolve gelatin and salt in boiling water in an ungreased 13 x 9" baking pan; mix in mayonnaise. Stir in remaining ingredients and chill until set.
Source:
"Gooseberry Patch Merry Christmas"
Copyright:
"2003"
Yield:
"10 servings"
Recipe By: Maureen Jarvis, Covian, CA
3 ounces lemon gelatin powder
3 ounces lime gelatin powder
1/2 teaspoon salt
1 cup boiling water
1 cup mayonnaise
12 ounces evaporated milk
2 cups cottage cheese
20 ounces crushed pineapple -- drained
1 cup diced celery
1 cup chopped walnuts
Dissolve gelatin and salt in boiling water in an ungreased 13 x 9" baking pan; mix in mayonnaise. Stir in remaining ingredients and chill until set.
Source:
"Gooseberry Patch Merry Christmas"
Copyright:
"2003"
Yield:
"10 servings"
