Does anyone love Mac N Cheese?

TLDR: Does anyone love Mac N Cheese?
In a forum discussion about macaroni and cheese preferences: - **Naiwen** expressed enjoyment in making homemade mac and cheese, heavily sprinkled with cheese. - **Jay™** mentioned a preference for homemade versions but still enjoys Kraft dinner occasionally. - **ZandraJoi** shared their experience with a vegan, gluten-free option from Pamela's, made with sweet potato and pumpkin, noting it as a staple despite being less flavorful than a preferred discontinued brand from Annie’s. - **Shole** enjoys a family recipe that includes bacon, mentioning the dish's versatility with unconventional additions like wasabi. - **Butterfly88** simply expressed a love for mac and cheese. Overall, the thread highlights varied preferences for both homemade and store-bought mac and cheese, with some users incorporating unique ingredients to enhance flavor.
I can make myself a home-made Mac n Cheese now. And I love it, I put a lot of cheese sprinkles in it. How about you?
 
I eat a vegan, gluten-free mac & cheese. It’s the Pamela’s brand made with sweet potato & pumpkin. Yes, it tastes better than it sounds lol I used to eat the Annie’s version but they discontinued it. I actually preferred Annie’s. Now, I also put in seasonings, my own vegan butter, to spice it up as the taste is a bit on the bland side. But it’s a nice staple I have around the house.
 
Love to make it, in the recipe of my grandma, and add some bacon to it. It's just one fine thing to make, and of course you can always keep it for later and microwave it.
Also, I've eaten it with wasabi, and it's delicious for some reason.
 

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