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CREAM CHEESE PINWHEELS

marti

marti

CREAM CHEESE PINWHEELS

Printed from COOKS.COM

1 pkg cream cheese
2 whole dill pickles
1 pkg ham [lunch meat]

Allow cream cheese to sit at room temperature for 30 minutes. Place slices of ham on a platter; spread cream cheese thinly over the ham. Arrange a thinly sliced sandwich pickle at one end. Roll and refrigerate for 30 minutes. Cut into appetizer sized pieces and serve.

Submitted by: matt anderson
 
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