Shrimp Dip

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Shrimp Dip

Becky NewtonOklahoma City, OK

Serve with crispy bread sticks or bagel chips.

2 8-oz. pkgs. cream cheese, softened

4-1/2 oz. can shrimp, drained

1/4 c. butter

2 green onions, chopped

Mix all ingredients together; cover and refrigerate until serving. Makes about 2-1/2 cups.

From 5 Ingredients or Less Cookbook
By Gooseberry Patch
 
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