Salt Free Seasoning from Richard

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Salt Free Seasoning from Richard

2 teaspoons garlic powder

1 teaspoon dried basil

1 teaspoon dried oregano

1 teaspoon powdered lemon zest or dehydrated lemon juice

1 tablespoon white rice

Put all the ingredients except the rice in a blender and blend until the

herbs are finely chopped. Store in a glass jar with the rice to prevent

caking. Use to replace salt when cooking meat, fish, poultry, or vegetables.

Yield: 2 tablespoons
 
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