ROUND STEAK WITH KETCHUP GRAVY

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ROUND STEAK WITH KETCHUP GRAVY
In large baking pan or skillet, add family size round steak. Fill water 1/2
inch above steak. Add 8 bouillon beef cubes and 1 package onion soup mix.
Cover
and let cook in 300 degree oven at least 3 hours or until tender. Add water
if necessary. Put on stove and make a paste of flour and water and add to
pan.
This should thicken like gravy. Then add at least 1 cup ketchup. Stir and
serve over mashed potatoes.
 
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