PEACH WRAPS
Frozen pie dough
6 fresh peaches
Roll out pie dough. Cover individual peaches with dough.
Bake on ungreased sheet at 350F for 45-60 minutes until golden
brown.
PEACH SAUCE:
1 cup powdered sugar
1/2 cup butter
3 tbsps cream
5 tbsps honey
Combine and cook in double boiler for 30 minutes. Pour sauce
over peach pies.
From All Wrapped Up
Frozen pie dough
6 fresh peaches
Roll out pie dough. Cover individual peaches with dough.
Bake on ungreased sheet at 350F for 45-60 minutes until golden
brown.
PEACH SAUCE:
1 cup powdered sugar
1/2 cup butter
3 tbsps cream
5 tbsps honey
Combine and cook in double boiler for 30 minutes. Pour sauce
over peach pies.
From All Wrapped Up
