Onion Dip

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Onion Dip

Ingredients:

1 cup (250 ml) sour cream

1/2 cup (125 ml) light mayonnaise

1/4 cup (60 ml) green onions, finely chopped

1 minced garlic clove

Directions:

1. Blend the sour cream & mayonnaise together until smooth.

2. Add the green onions & garlic. Stir together.

3. Cover the bowl & refrigerate for at least an hour to blend the flavours.

4. Serve with raw veggies, crackers, etc.
Serves 8.
 
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