OLD FASHIONED STUFFING

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OLD FASHIONED STUFFING

1 1/2 c. finely chopped onion
1 1/2 c. finely chopped celery
1 stick (1/2 c.) butter
1 tsp. salt
1/2 tsp. each sage, poultry seasoning and pepper
8 c. dry unseasoned bread cubes
1/4 c. water or broth. Enjoy.

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