No-Bake Peanut Butter Pie
4 oz. cream cheese
1 c. confectioners' sugar, sifted
1 c. crunchy peanut butter
1/2 c. milk
8 oz. frozen whipped topping, thawed
1 deep-dish chocolate flavored crust
In a large mixer bowl combine cream cheese and confectioners' sugar; mix
well. Add peanut butter and mix. Slowly add milk and mix well. Fold in
whipped topping. Pour into pie shell and cover. Freeze for at least 30
minutes.
Drizzle each serving with chocolate syrup.
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4 oz. cream cheese
1 c. confectioners' sugar, sifted
1 c. crunchy peanut butter
1/2 c. milk
8 oz. frozen whipped topping, thawed
1 deep-dish chocolate flavored crust
In a large mixer bowl combine cream cheese and confectioners' sugar; mix
well. Add peanut butter and mix. Slowly add milk and mix well. Fold in
whipped topping. Pour into pie shell and cover. Freeze for at least 30
minutes.
Drizzle each serving with chocolate syrup.
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