Newlywed Beef & Noodles
Shannon KennedyDelaware, OH
I was just recently married and this is one of my first original recipes.
1 lb. stew beef, browned
3 14-1/2 oz. cans beef broth
3 to 4 cubes beef bouillon
8-oz. pkg. egg noodles
Add beef, broth and 3 broth cans water to a slow cooker; stir in bouillon cubes. Heat on low to medium setting for 4 to 6 hours; add noodles. Heat on low setting until noodles are done. Serves 4.
From 5 Ingredients or Less Cookbook
By Gooseberry Patch
Shannon KennedyDelaware, OH
I was just recently married and this is one of my first original recipes.
1 lb. stew beef, browned
3 14-1/2 oz. cans beef broth
3 to 4 cubes beef bouillon
8-oz. pkg. egg noodles
Add beef, broth and 3 broth cans water to a slow cooker; stir in bouillon cubes. Heat on low to medium setting for 4 to 6 hours; add noodles. Heat on low setting until noodles are done. Serves 4.
From 5 Ingredients or Less Cookbook
By Gooseberry Patch
