ICEBOX DESSERT
Chill overnight
1 lb vanilla wafers crushed
1/2 cup butter
1-1/2 cups powdered sugar sifted
2 eggs
4 cups sliced fresh peaches
1 cup whipping cream whipped
Crush vanilla wafers and put into a buttered 8 by 12 inch
pan. If desired, save some for sprinkling over the top.
Cream butter and sugar well, add eggs one at a time, mixing
thoroughly. Pour over crushed wafers, arrange peaches over the
top. Spread whipped cream over the peaches spreading to edges to
seal. Sprinkle with reserved crumbs. Chill overnight.
Makes 10 to 12 servings.
Tip: Strawberries can be substituted for peaches. Sprinkle
finely chopped walnuts over the top.
From 6 Ingredients Or Less Cookbook
Chill overnight
1 lb vanilla wafers crushed
1/2 cup butter
1-1/2 cups powdered sugar sifted
2 eggs
4 cups sliced fresh peaches
1 cup whipping cream whipped
Crush vanilla wafers and put into a buttered 8 by 12 inch
pan. If desired, save some for sprinkling over the top.
Cream butter and sugar well, add eggs one at a time, mixing
thoroughly. Pour over crushed wafers, arrange peaches over the
top. Spread whipped cream over the peaches spreading to edges to
seal. Sprinkle with reserved crumbs. Chill overnight.
Makes 10 to 12 servings.
Tip: Strawberries can be substituted for peaches. Sprinkle
finely chopped walnuts over the top.
From 6 Ingredients Or Less Cookbook