Homemade Sloppy Joes
Homemade Sloppy Joes come together in less than 30 minutes for a quick and easy dinner — even on your busiest nights!
Course Dinner, Lunch
Cuisine American
Keyword homemade sloppy joes, Italian Sloppy Joes
Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes
Servings
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– 6 people
Calories 226 kcal
Author Blair
Ingredients
list of 11 items
1 lb. ground beef
¼ cup finely diced onion (frozen is fine)
1 clove garlic, minced (or ⅛ teaspoon dried garlic powder)
¾ cup ketchup
1 tablespoon Worcestershire sauce
1 tablespoon brown sugar
1 tablespoon cider vinegar
1 teaspoon yellow mustard
1 teaspoon kosher salt
Dash of black pepper
For serving: sandwich buns
Instructions
list of 3 items
1. In a large skillet over medium-high heat, brown the ground beef, onion and garlic until the meat is no longer pink. Drain.
2. Whisk together the remaining ingredients to make the sauce. Add to the skillet with the beef, onion and garlic.
3. Simmer uncovered over low heat for 10-15 minutes, stirring regularly, until the mixture reaches desired consistency. You can keep the skillet covered
if you like the sauce “sloppier.” If the sauce is too thick, gradually stir in a small amount of warm water or beef broth. If the sauce is too thin, gradually
sift in a small amount of flour while stirring vigorously to thicken.
list end
Recipe Notes
Make Ahead: Prepare the meat mixture in advance, cool to room temperature, and store in an airtight container in the refrigerator for 3-4 days or in the
freezer for up to 3 months.
Serving a Larger Family? Double all of the ingredients.
Nutrition Facts
Homemade Sloppy Joes
Amount Per Serving (1 /4 of the meat mixture)
Calories 226 Calories from Fat 54
% Daily Value*
Fat 6g9%
Saturated Fat 3g19%
Cholesterol 70mg23%
Sodium 1122mg49%
Potassium 583mg17%
Carbohydrates 17g6%
Fiber 1g4%
Sugar 14g16%
Protein 25g50%
Vitamin A 231IU5%
Vitamin C 3mg4%
Calcium 22mg2%
Iron 3mg17%
* Percent Daily Values are based on a 2000 calorie diet.
From the seasoned mom
Homemade Sloppy Joes come together in less than 30 minutes for a quick and easy dinner — even on your busiest nights!
Course Dinner, Lunch
Cuisine American
Keyword homemade sloppy joes, Italian Sloppy Joes
Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes
Servings
undefined
– 6 people
Calories 226 kcal
Author Blair
Ingredients
list of 11 items
1 lb. ground beef
¼ cup finely diced onion (frozen is fine)
1 clove garlic, minced (or ⅛ teaspoon dried garlic powder)
¾ cup ketchup
1 tablespoon Worcestershire sauce
1 tablespoon brown sugar
1 tablespoon cider vinegar
1 teaspoon yellow mustard
1 teaspoon kosher salt
Dash of black pepper
For serving: sandwich buns
Instructions
list of 3 items
1. In a large skillet over medium-high heat, brown the ground beef, onion and garlic until the meat is no longer pink. Drain.
2. Whisk together the remaining ingredients to make the sauce. Add to the skillet with the beef, onion and garlic.
3. Simmer uncovered over low heat for 10-15 minutes, stirring regularly, until the mixture reaches desired consistency. You can keep the skillet covered
if you like the sauce “sloppier.” If the sauce is too thick, gradually stir in a small amount of warm water or beef broth. If the sauce is too thin, gradually
sift in a small amount of flour while stirring vigorously to thicken.
list end
Recipe Notes
Make Ahead: Prepare the meat mixture in advance, cool to room temperature, and store in an airtight container in the refrigerator for 3-4 days or in the
freezer for up to 3 months.
Serving a Larger Family? Double all of the ingredients.
Nutrition Facts
Homemade Sloppy Joes
Amount Per Serving (1 /4 of the meat mixture)
Calories 226 Calories from Fat 54
% Daily Value*
Fat 6g9%
Saturated Fat 3g19%
Cholesterol 70mg23%
Sodium 1122mg49%
Potassium 583mg17%
Carbohydrates 17g6%
Fiber 1g4%
Sugar 14g16%
Protein 25g50%
Vitamin A 231IU5%
Vitamin C 3mg4%
Calcium 22mg2%
Iron 3mg17%
* Percent Daily Values are based on a 2000 calorie diet.
From the seasoned mom
