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Gooey Brownies

marti

marti

Gooey Brownies

Shirley RobbinsBarnegat, NJ

Enjoy them glazed or plain...especially good when served with a tall glass of cold milk.

19.8-oz. pkg. brownie mix

12-oz. pkg. chocolate and peanut butter chips

1 c. sour cream

1 c. chopped pecans

Prepare brownie mix following package directions; add remaining ingredients, stirring well. Spread into a greased 13"x9" baking pan; bake at 350 degrees for 35 minutes. Cool; frost with glaze, if desired. Makes 24.

Chocolate Glaze:

6-oz. pkg. semi-sweet chocolate chips

3 T. butter

Melt chips and butter together in a double boiler; stir until smooth.

From 5 Ingredients or Less Cookbook
By Gooseberry Patch
 
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