Garlic Chicken
Nicole ShiraNew Baltimore, MI
Serve with steamed broccoli and mashed potatoes.
4 cloves garlic, chopped
1/4 c. olive oil
1/2 c. garlic herb Parmesan cheese
1/2 c. seasoned bread crumbs
4 boneless, skinless chicken breasts
Mix garlic with olive oil; place in a microwave-safe bowl. Microwave on high for 3 minutes; set aside. Combine Parmesan cheese and bread crumbs together; place in a shallow dish. Dip chicken in garlic mixture; coat with bread crumb mixture. Place in an ungreased 13"x9" baking pan; bake at 425 degrees for 35 minutes or until juices run clear when chicken is pierced with a fork. Serves 4.
From 5 Ingredients or Less Cookbook
By Gooseberry Patch
Nicole ShiraNew Baltimore, MI
Serve with steamed broccoli and mashed potatoes.
4 cloves garlic, chopped
1/4 c. olive oil
1/2 c. garlic herb Parmesan cheese
1/2 c. seasoned bread crumbs
4 boneless, skinless chicken breasts
Mix garlic with olive oil; place in a microwave-safe bowl. Microwave on high for 3 minutes; set aside. Combine Parmesan cheese and bread crumbs together; place in a shallow dish. Dip chicken in garlic mixture; coat with bread crumb mixture. Place in an ungreased 13"x9" baking pan; bake at 425 degrees for 35 minutes or until juices run clear when chicken is pierced with a fork. Serves 4.
From 5 Ingredients or Less Cookbook
By Gooseberry Patch
