Garlic Cheese Biscuits

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Garlic Cheese Biscuits
2 cups biscuit baking mix
1/2 teaspoon garlic powder
1 cup shredded Cheddar cheese
2/3 cup milk
2 tablespoons butter, melted
Combine biscuit mix, garlic powder and cheese; make a well in the center. Add milk; stir until well mixed. Drop by tablespoonfuls onto a greased baking sheet. Bake at 450 degrees for 10 to 12 minutes. Brush with butter and serve while warm.
Makes 8 to 10 biscuits.
 
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