marti
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Frozen Watermelon Slices
Vickie
Enjoy them at the picnic table on a sunny day
1 honeydew melon
1 gal. raspberry sherbet
chocolate chips
Refrigerate melon for at least 2 hours so that it is well chilled; slice in half. Scoop out seeds; pack each center with raspberry sherbet. Slice each half into 4 wedges; press chocolate chips into the sherbet along the bottom edges to look like seeds. Serve immediately. Makes 8 servings.
From 5 Ingredients or Less Cookbook
By Gooseberry Patch
Vickie
Enjoy them at the picnic table on a sunny day
1 honeydew melon
1 gal. raspberry sherbet
chocolate chips
Refrigerate melon for at least 2 hours so that it is well chilled; slice in half. Scoop out seeds; pack each center with raspberry sherbet. Slice each half into 4 wedges; press chocolate chips into the sherbet along the bottom edges to look like seeds. Serve immediately. Makes 8 servings.
From 5 Ingredients or Less Cookbook
By Gooseberry Patch