EASY SUPER BOWL CHILI, Printed from COOKS.COM

EASY SUPER BOWL CHILI, Printed from COOKS.COM

15.5 ounce cans:

1 can pork and beans

1 can kidney beans

1 can pinto beans

1 can black beans

1 can crushed tomatoes

1 can chopped tomatoes

1 medium green pepper diced

1 medium onion, diced

4 ounces tomato paste

1 pkg chili seasoning (any brand)

1 pound beef stew meat

Drain and rinse: kidney, pinto, and black beans

In Crock-Pot add: tomato products and chili seasoning then stir

together. (You may optionally pre-brown the meat before adding to

Crock-Pot.) Add all remaining ingredients (beans, onion, pepper & meat)

Simmer on low 6-8 hours or on high 3-4 hours, stir at times double

recipe in large Crock-Pot requires no change in cook time serve with

shredded cheese and a dollop of sour cream.

Makes a great Navajo taco: just buy frozen scone dough, thaw, stretch

and fry. Top with chili, lettuce, tomatoes, onions, cheese and sour

cream.
 

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