Caprese Stuffed Avocados
2 avocados, halved and pitted
1/2 c. cherry tomatoes, halved
1/2 c. chopped fresh Mozzarella
Italian seasoning
Balsamic vinegar
Extra-virgin olive oil
Kosher salt
Basil, for garnish
Scoop out avocados, leaving a small border. Mash the scooped-out avocado and
set aside.
In a large bowl, mix mashed avocado with tomatoes, Mozzarella, Italian
seasoning, balsamic, and olive oil. Season with salt.
Divide salad among 4 avocado halves and garnish with basil.
2 avocados, halved and pitted
1/2 c. cherry tomatoes, halved
1/2 c. chopped fresh Mozzarella
Italian seasoning
Balsamic vinegar
Extra-virgin olive oil
Kosher salt
Basil, for garnish
Scoop out avocados, leaving a small border. Mash the scooped-out avocado and
set aside.
In a large bowl, mix mashed avocado with tomatoes, Mozzarella, Italian
seasoning, balsamic, and olive oil. Season with salt.
Divide salad among 4 avocado halves and garnish with basil.
