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APPLE CIDER MOLDED SALAD

marti

marti

APPLE CIDER MOLDED SALAD
From cooks.com
1 large pkg. orange jello
apple cider
1/2 c. walnuts, chopped
1/2 c. seedless white raisins, soaked
1/2 c. apple cider
2 large apples, peeled or unpeeled
Soak raisins in 1/2 cup apple cider. Chop apples. Prepare jello according to package directions except use apple cider instead of water, chill until slightly
jelled. Add chopped apples. Drain raisins and add to jello, add chopped walnuts and put into jello mold. When ready to serve turn out onto a plate and
garnish with white grapes.

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