Amish Baked Oatmeal with Apples and Cinnamon
The coziest, easiest make-ahead breakfast casserole!
Course Breakfast
Cuisine Amish
Keyword amish baked oatmeal, baked apple oatmeal, baked oatmeal
Prep Time 10 minutes
Cook Time 40 minutes
Total Time 50 minutes
Servings
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– 8 people
Calories 373 kcal
Author Blair
Ingredients
list of 10 items
½ cup salted butter, melted and cooled
2 eggs, beaten
1 cup brown sugar
3 cups quick oats (“instant oats”)
2 teaspoons baking powder
1 teaspoon ground cinnamon
1 teaspoon salt
1 cup milk (I use 2%)
2 apples, grated (you do not need to peel them)
For serving: warm milk or cream, brown sugar, butter, maple syrup, nuts, fresh fruit
list end
Instructions
list of 2 items
1. Preheat oven to 350 degrees F. Grease a 9 x 13-inch baking dish and set aside.
2. Whisk together butter, eggs and brown sugar. Add remaining ingredients and stir to combine. Transfer to the prepared baking dish. Bake for about 40-45
minutes or until set. Slice and serve with warm milk and other toppings, if desired.
list end
Recipe Notes
• This recipe yields about 6-8 very large servings. If you’re feeding a smaller family, you can cut all of the ingredients in half and bake the oatmeal
in an 8-inch square pan for about 35-40 minutes.
• Feel free to add more spices to the dish. Apples pair nicely with nutmeg, cloves, ginger and allspice — anything goes!
• The cooking time may vary, depending on the size and type of your dish. For instance, oatmeal in a metal or dark pan will bake much faster than oatmeal
in a ceramic or glass pan. Just keep an eye on it and pull the dish out when the the outside of the oatmeal is golden brown and the inside is set.
Nutrition Facts
Amish Baked Oatmeal with Apples and Cinnamon
Amount Per Serving (1 /8 of the casserole)
Calories 373 Calories from Fat 135
% Daily Value*
Fat 15g23%
Saturated Fat 8g50%
Cholesterol 74mg25%
Sodium 431mg19%
Potassium 350mg10%
Carbohydrates 56g19%
Fiber 4g17%
Sugar 33g37%
Protein 7g14%
Vitamin A 469IU9%
Vitamin C 2mg2%
Calcium 130mg13%
Iron 2mg11%
* Percent Daily Values are based on a 2000 calorie diet.
From the seasoned mom
_._,_._,_
The coziest, easiest make-ahead breakfast casserole!
Course Breakfast
Cuisine Amish
Keyword amish baked oatmeal, baked apple oatmeal, baked oatmeal
Prep Time 10 minutes
Cook Time 40 minutes
Total Time 50 minutes
Servings
undefined
– 8 people
Calories 373 kcal
Author Blair
Ingredients
list of 10 items
½ cup salted butter, melted and cooled
2 eggs, beaten
1 cup brown sugar
3 cups quick oats (“instant oats”)
2 teaspoons baking powder
1 teaspoon ground cinnamon
1 teaspoon salt
1 cup milk (I use 2%)
2 apples, grated (you do not need to peel them)
For serving: warm milk or cream, brown sugar, butter, maple syrup, nuts, fresh fruit
list end
Instructions
list of 2 items
1. Preheat oven to 350 degrees F. Grease a 9 x 13-inch baking dish and set aside.
2. Whisk together butter, eggs and brown sugar. Add remaining ingredients and stir to combine. Transfer to the prepared baking dish. Bake for about 40-45
minutes or until set. Slice and serve with warm milk and other toppings, if desired.
list end
Recipe Notes
• This recipe yields about 6-8 very large servings. If you’re feeding a smaller family, you can cut all of the ingredients in half and bake the oatmeal
in an 8-inch square pan for about 35-40 minutes.
• Feel free to add more spices to the dish. Apples pair nicely with nutmeg, cloves, ginger and allspice — anything goes!
• The cooking time may vary, depending on the size and type of your dish. For instance, oatmeal in a metal or dark pan will bake much faster than oatmeal
in a ceramic or glass pan. Just keep an eye on it and pull the dish out when the the outside of the oatmeal is golden brown and the inside is set.
Nutrition Facts
Amish Baked Oatmeal with Apples and Cinnamon
Amount Per Serving (1 /8 of the casserole)
Calories 373 Calories from Fat 135
% Daily Value*
Fat 15g23%
Saturated Fat 8g50%
Cholesterol 74mg25%
Sodium 431mg19%
Potassium 350mg10%
Carbohydrates 56g19%
Fiber 4g17%
Sugar 33g37%
Protein 7g14%
Vitamin A 469IU9%
Vitamin C 2mg2%
Calcium 130mg13%
Iron 2mg11%
* Percent Daily Values are based on a 2000 calorie diet.
From the seasoned mom
_._,_._,_
