2 Ingredient Coconut Date Balls

[marti]

2 Ingredient Coconut Date Balls
Course
Snacks
Servings
12
balls
Ingredients

. 12 pitted dates
. 6 tbsp shredded or desiccated coconut
. 3 tbsp hot water

2 Ingredient Coconut Date Balls
Instructions

1. Place your dates in a small shallow dish and pour over the hot water.
2. Allow the dates to soak up some of the water for around 15 minutes.
3. Meanwhile sprinkle your coconut over a large tray or plate.
4. Place the soaked dates into a food processor and blend until smooth.
5. Roll the date mix into balls and roll in the coconut.
6. Pop the date balls onto a tray and firm up in the fridge for an hour.
7. Enjoy!

Recipe Notes
Calories per ball: 70