Sweetheart Shakes
3 cups milk, divided
1 cup vanilla ice cream, softened
1 (3.4 ounce box instant vanilla pudding mix, divided
1 cup strawberry ice cream, softened
3 drops red food coloring
Pour 1 1/2 cups milk into blender; add vanilla ice cream and a third of the pudding mix. Cover; blend on high until smooth, about 15 seconds. Pour into 4 (8 ounce) freezer-safe glasses; freeze for 30 minutes. Pour remaining ingredients into blender; cover and blend until smooth, about 15 seconds. Pour into glasses on top of vanilla portion and serve.
Makes 4 servings.
3 cups milk, divided
1 cup vanilla ice cream, softened
1 (3.4 ounce box instant vanilla pudding mix, divided
1 cup strawberry ice cream, softened
3 drops red food coloring
Pour 1 1/2 cups milk into blender; add vanilla ice cream and a third of the pudding mix. Cover; blend on high until smooth, about 15 seconds. Pour into 4 (8 ounce) freezer-safe glasses; freeze for 30 minutes. Pour remaining ingredients into blender; cover and blend until smooth, about 15 seconds. Pour into glasses on top of vanilla portion and serve.
Makes 4 servings.