Slow Cooker Cowboy Pork and Beans with Ground Beef
Slow Cooker Cowboy Pork and Beans are loaded with ground beef, navy beans, vegetables, and a tomato-based sauce for an easy dinner recipe or a popular
potluck side dish!
Course Dinner, Side Dish
Cuisine American
Keyword pork and beans, slow cooker beans, slow cooker ground beef
Prep Time 10 minutes
Cook Time 1 hour 30 minutes
Total Time 1 hour 40 minutes
Servings 10 cups
Calories 308.4 kcal
Author Blair
Ingredients
list of 7 items
3 cans (16 ounces each) pork and beans
1 (15.5 ounce) can Manwich Original Sloppy Joe Sauce
½ cup light brown sugar
1 lb. ground beef
1 green bell pepper, seeded and diced
1 onion, diced
Optional garnish: sliced green onion, grated cheddar cheese, sour cream, fresh parsley or cilantro
list end
Instructions
list of 4 items
1. Place beans (with sauce), Manwich sauce, and brown sugar in the slow cooker.
2. Brown ground beef, bell pepper, and onion in a skillet until no longer pink. Drain. Transfer beef mixture to the slow cooker with the pork and beans.
Stir to combine.
3. Cover and cook on HIGH for 30 minutes; then switch to LOW for an additional 1 hour.
4. Garnish with optional toppings, if desired.
list end
Recipe Notes
This dish works well as an entrée for an easy dinner, or as a side dish at a potluck.
Jackie suggests cooking the pork and beans on HIGH for the first 30 minutes, and then switching the temperature to LOW for another 1 hour. If you're not
going to be at home and you cannot switch the temperature after 30 minutes, you can cook your pork and beans on LOW for 2-3 hours or on HIGH for 1 hour.
Nutrition Facts
Slow Cooker Cowboy Pork and Beans with Ground Beef
Amount Per Serving (1 cup)
Calories 308.4 Calories from Fat 94
% Daily Value*
Fat 10.4g16%
Saturated Fat 3.8g24%
Polyunsaturated Fat 0.4g
Monounsaturated Fat 4.1g
Cholesterol 34mg11%
Sodium 746.5mg32%
Potassium 173.8mg5%
Carbohydrates 45.5g15%
Fiber 8.1g34%
Sugar 22.3g25%
Protein 14.9g30%
* Percent Daily Values are based on a 2000 calorie diet.
From the seasoned mom
Slow Cooker Cowboy Pork and Beans are loaded with ground beef, navy beans, vegetables, and a tomato-based sauce for an easy dinner recipe or a popular
potluck side dish!
Course Dinner, Side Dish
Cuisine American
Keyword pork and beans, slow cooker beans, slow cooker ground beef
Prep Time 10 minutes
Cook Time 1 hour 30 minutes
Total Time 1 hour 40 minutes
Servings 10 cups
Calories 308.4 kcal
Author Blair
Ingredients
list of 7 items
3 cans (16 ounces each) pork and beans
1 (15.5 ounce) can Manwich Original Sloppy Joe Sauce
½ cup light brown sugar
1 lb. ground beef
1 green bell pepper, seeded and diced
1 onion, diced
Optional garnish: sliced green onion, grated cheddar cheese, sour cream, fresh parsley or cilantro
list end
Instructions
list of 4 items
1. Place beans (with sauce), Manwich sauce, and brown sugar in the slow cooker.
2. Brown ground beef, bell pepper, and onion in a skillet until no longer pink. Drain. Transfer beef mixture to the slow cooker with the pork and beans.
Stir to combine.
3. Cover and cook on HIGH for 30 minutes; then switch to LOW for an additional 1 hour.
4. Garnish with optional toppings, if desired.
list end
Recipe Notes
This dish works well as an entrée for an easy dinner, or as a side dish at a potluck.
Jackie suggests cooking the pork and beans on HIGH for the first 30 minutes, and then switching the temperature to LOW for another 1 hour. If you're not
going to be at home and you cannot switch the temperature after 30 minutes, you can cook your pork and beans on LOW for 2-3 hours or on HIGH for 1 hour.
Nutrition Facts
Slow Cooker Cowboy Pork and Beans with Ground Beef
Amount Per Serving (1 cup)
Calories 308.4 Calories from Fat 94
% Daily Value*
Fat 10.4g16%
Saturated Fat 3.8g24%
Polyunsaturated Fat 0.4g
Monounsaturated Fat 4.1g
Cholesterol 34mg11%
Sodium 746.5mg32%
Potassium 173.8mg5%
Carbohydrates 45.5g15%
Fiber 8.1g34%
Sugar 22.3g25%
Protein 14.9g30%
* Percent Daily Values are based on a 2000 calorie diet.
From the seasoned mom
