Shrimp Dip
Becky NewtonOklahoma City, OK
Serve with crispy bread sticks or bagel chips.
2 8-oz. pkgs. cream cheese, softened
4-1/2 oz. can shrimp, drained
1/4 c. butter
2 green onions, chopped
Mix all ingredients together; cover and refrigerate until serving. Makes about 2-1/2 cups.
From 5 Ingredients or Less Cookbook
By Gooseberry Patch
Becky NewtonOklahoma City, OK
Serve with crispy bread sticks or bagel chips.
2 8-oz. pkgs. cream cheese, softened
4-1/2 oz. can shrimp, drained
1/4 c. butter
2 green onions, chopped
Mix all ingredients together; cover and refrigerate until serving. Makes about 2-1/2 cups.
From 5 Ingredients or Less Cookbook
By Gooseberry Patch