ONE PAN GARLIC PARMESAN PASTA
SERVINGS 3-4 servings
INGREDIENTS
1 tablespoon olive oil
2 tablespoons minced garlic
2 tablespoons butter
8 oz. dry linguine noodles
2 cups low-sodium chicken stock
1/2 teaspoon salt
1/4 teaspoon pepper
1 cup milk/cream (I use half nonfat milk and half heavy cream
1/2 cup fresh shredded Parmesan cheese
1 tablespoon chopped parsley
INSTRUCTIONS
In a 12 inch skillet over medium-high, heat olive oil and add garlic. Stir and cook until garlic becomes fragrant and just starts to brown; about 1 minute. Add pasta, salt, pepper, butter, chicken stock and milk/cream. Stir and bring to a boil. Reduce heat to medium-low, cover and simmer for 20 minutes or until pasta is tender. *OR cook and stir constantly for about 10 minutes for a quicker finish time. Remove from heat, toss pasta, and stir in Parmesan Cheese (sprinkle cheese in a thin, even layer for best melting). *Pro-tip - I use a microplane and grate right over the pasta. Sprinkle parsley on top. Divide into bowls and serve hot.
(From Santa’s Workshop (Dawn))
SERVINGS 3-4 servings
INGREDIENTS
1 tablespoon olive oil
2 tablespoons minced garlic
2 tablespoons butter
8 oz. dry linguine noodles
2 cups low-sodium chicken stock
1/2 teaspoon salt
1/4 teaspoon pepper
1 cup milk/cream (I use half nonfat milk and half heavy cream
1/2 cup fresh shredded Parmesan cheese
1 tablespoon chopped parsley
INSTRUCTIONS
In a 12 inch skillet over medium-high, heat olive oil and add garlic. Stir and cook until garlic becomes fragrant and just starts to brown; about 1 minute. Add pasta, salt, pepper, butter, chicken stock and milk/cream. Stir and bring to a boil. Reduce heat to medium-low, cover and simmer for 20 minutes or until pasta is tender. *OR cook and stir constantly for about 10 minutes for a quicker finish time. Remove from heat, toss pasta, and stir in Parmesan Cheese (sprinkle cheese in a thin, even layer for best melting). *Pro-tip - I use a microplane and grate right over the pasta. Sprinkle parsley on top. Divide into bowls and serve hot.
(From Santa’s Workshop (Dawn))
