Luby's Cafeteria's Stuffed Jalapeños
Posted by: "I Swap Recipes"
[email protected]
kcb.2008
Mon May 5, 2008 7:44 am (PDT)
* Exported from MasterCook *
Recipe By :n/a
Serving Size : 0 Preparation Time :0:00
Categories : Appetizers Side Dish
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 can whole jalapeño's - (26 oz) -- sliced in half by
length and seeds removed
1 package cream cheese - (8 oz) -- softened
2 tablespoons chives (dehydrated)
1 tablespoon minced pimiento peppers
1/4 cup mayonnaise
When cream cheese reaches room temperature and is softened whip the cream
cheese, add mayonnaise, chives, and pimientos. Blend together until
smooth and fluffy. Fill jalapeños and enjoy. Cover and store jalapeños
in refrigerator.
This recipe yields ?? servings.
Posted by: "I Swap Recipes"
[email protected]
kcb.2008
Mon May 5, 2008 7:44 am (PDT)
* Exported from MasterCook *
Recipe By :n/a
Serving Size : 0 Preparation Time :0:00
Categories : Appetizers Side Dish
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 can whole jalapeño's - (26 oz) -- sliced in half by
length and seeds removed
1 package cream cheese - (8 oz) -- softened
2 tablespoons chives (dehydrated)
1 tablespoon minced pimiento peppers
1/4 cup mayonnaise
When cream cheese reaches room temperature and is softened whip the cream
cheese, add mayonnaise, chives, and pimientos. Blend together until
smooth and fluffy. Fill jalapeños and enjoy. Cover and store jalapeños
in refrigerator.
This recipe yields ?? servings.