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Kabobers & Shake-a-Pudding Dip

marti

marti

Kabobers & Shake-a-Pudding Dip

recipe by: kraft

what you need
2 cups skim milk
1 pkg.(4-serving size) Jell-O Vanilla Instant Pudding
2 bananas
2 cups small strawberries
2 cups seedless grapes
1-1/2 cups pretzel sticks

make it

ADD milk and dry pudding mix to 3-cup water bottle with tight-fitting lid.
Screw on lid. Shake vigorously 2 min. Let stand 5 min. Pour pudding
mixture
into serving bowl.

PEEL bananas; cut into 1-inch slices. Place fruit on serving plate.

SKEWER fruit with pretzel sticks. Serve as dippers with pudding dip.

kraft kitchens tips
Substitute
If you don't have a water bottle, substitute a plastic jug or glass jar with
a tight fitting lid.
 
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