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Icing on the Cake Martini

marti

marti

Icing on the Cake Martini
Serves: 1
Recipe courtesy Sandra Lee

Ingredients:

1 shot spiced rum (recommended: Captain Morgan's)
1/2 shot butterscotch schnapps
1/2 shot vanilla schnapps
1 shot half-and-half
Ice
Candy confetti, for garnish

Instructions:

Add all ingredients, except candy confetti, to cocktail shaker filled with ice. Shake well and strain into a martini glass. Garnish with a sprinkle of candy confetti.

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