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ICED CAFE LATTE

marti

marti

ICED CAFE LATTE

4 servings

Per serving 280 Cal 0g. fat



2 tbsp. instant coffee

3/4 c. warm water

1 tsp. vanilla

4 c. ice cubes

14 oz can sweetened condensed milk



In a small bowl, dissolve coffee in water. In blender, combine dissolved coffee, milk, and vanilla; blend well. Gradually add ice, blending till smooth.

Serve immediately. Refrigerate leftovers.
 
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