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Honey Coffee Cooler

Honey Coffee Cooler
2 tablespoons instant coffee granules
1/4 cup boiling water
1/4 cup honey
1 cinnamon stick
3/4 cup cold water
Ice cubes
1 quart milk
In bowl, dissolve coffee granules in boiling water. Add honey; mix well. Add cinnamon stick. Stir in cold water. Refrigerate. Fill 12 ounce glass with ice cubes. Add 1/4 cup coffee concentrate and fill glass with milk.
Makes 4 servings.
 

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