Garlic-Cheese Biscuits
Corinne ClowardEagle Mountain, UT
Melt-in-your-mouth goodness.
2c. biscuit baking mix
1/2 t. garlic powder
1 c. shredded Cheddar cheese
2/3 c. milk
2 T. butter, melted
Combine biscuit mix, garlic powder and cheese; make a well in the center. Add milk; stir until well mixed. Drop by tablespoonfuls onto a greased baking sheet; bake at 450 degrees for 10 to 12 minutes. Brush with butter and serve while warm. Makes 8 to 10.
From 5 Ingredients or Less Cookbook
Corinne ClowardEagle Mountain, UT
Melt-in-your-mouth goodness.
2c. biscuit baking mix
1/2 t. garlic powder
1 c. shredded Cheddar cheese
2/3 c. milk
2 T. butter, melted
Combine biscuit mix, garlic powder and cheese; make a well in the center. Add milk; stir until well mixed. Drop by tablespoonfuls onto a greased baking sheet; bake at 450 degrees for 10 to 12 minutes. Brush with butter and serve while warm. Makes 8 to 10.
From 5 Ingredients or Less Cookbook
By Gooseberry Patch