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Easy Vanilla Fudge

marti

marti

Easy Vanilla Fudge

Connie FreyPalmerton, PA

Stir in sweetened, dried cranberries for a touch of color.

8-oz. pkg. cream cheese, softened

4 c. powdered sugar

1-1/2 t. vanilla extract

12-oz. pkg. vanilla chips

3/4 c. chopped nuts

Blend cream cheese, powdered sugar and vanilla together until smooth and creamy; set aside. Melt chips in a double boiler; stir into cream cheese mixture, mixing well. Fold in nuts; pour into a lightly buttered 8"x8" baking pan. Refrigerate until firm; cut into squares to serve. Makes 4 dozen servings.

From 5 Ingredients or Less Cookbook
By Gooseberry Patch​
 
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