DILL DIP
1 teaspoon dill weed
1 teaspoon accent (optional)
1 teaspoon season salt
1 teaspoon onion flakes
1 teaspoon parsley flakes
Combine all and place on a piece of foil and wrap, or place in a
small container. To use: combine with 1 cup sour cream and one cup
Miracle Whip in a small bowl. Refrigerate for at least 2 hours to
allow the flavors to blend. This makes an excellent vegetable dip
as well as one for chips. Enjoy.
1 teaspoon dill weed
1 teaspoon accent (optional)
1 teaspoon season salt
1 teaspoon onion flakes
1 teaspoon parsley flakes
Combine all and place on a piece of foil and wrap, or place in a
small container. To use: combine with 1 cup sour cream and one cup
Miracle Whip in a small bowl. Refrigerate for at least 2 hours to
allow the flavors to blend. This makes an excellent vegetable dip
as well as one for chips. Enjoy.