Country Pride Pork Chop with Marinade
Yes, you can prepare the perfect pork chop in minutes -- indoors or outside on the grill -- with this Country Pride Pork Chop Marinade!
Course Dinner
Cuisine Southern
Prep Time 5 minutes
Cook Time 7 minutes
Marinate 1 hour
Total Time 12 minutes
Servings
4
people
Calories 213.6 kcal
Author Blair
Ingredients
list of 8 items
½ cup soy sauce
¼ cup packed brown sugar
¼ cup dry sherry
1 teaspoon minced fresh garlic
½ teaspoon Lawry’s seasoned salt
½ teaspoon salt
2 green onions sliced
4 bone-in pork chops about 4 ounces each
list end
Instructions
list of 4 items
1. In a large measuring cup or small bowl, whisk together soy sauce, brown sugar, sherry, garlic, seasoned salt, salt, and green onions.
2. Sprinkle both sides of the pork chops with salt and pepper and place in a re-sealable plastic bag with the marinade. Let rest on the counter for 1 hour,
OR refrigerate for up to 24 hours.
3. Heat a grill or grill pan over medium heat. Remove the pork chops from the bag and discard marinade.
4. Place pork chops on the grill and cook until the pork chop releases from the grill, about 4 minutes. Flip and cook on the other side for another 3 minutes.
If you don’t have a grill or a grill pan, you can cook the chops in a large skillet the same way.
list end
Recipe Notes
Cooking Just for Two? Cut all of the ingredients in half to prepare less marinade for just 2 pork chops. The rest of the cooking instructions remain the
same.
Nutrition Facts
Country Pride Pork Chop Marinade
Amount Per Serving (1 4-ounce pork chop with 1 T marinade)
Calories 213.6 Calories from Fat 81
% Daily Value*
Total Fat 9g 14%
Saturated Fat 3g 15%
Cholesterol 70mg 23%
Sodium 489.6mg 20%
Potassium 15.3mg 0%
Total Carbohydrates 5.5g 2%
Sugars 3.4g
Protein 24.5g 49%
* Percent Daily Values are based on a 2000 calorie diet.
From the seasoned mom
_._,_._,_
Yes, you can prepare the perfect pork chop in minutes -- indoors or outside on the grill -- with this Country Pride Pork Chop Marinade!
Course Dinner
Cuisine Southern
Prep Time 5 minutes
Cook Time 7 minutes
Marinate 1 hour
Total Time 12 minutes
Servings
4
people
Calories 213.6 kcal
Author Blair
Ingredients
list of 8 items
½ cup soy sauce
¼ cup packed brown sugar
¼ cup dry sherry
1 teaspoon minced fresh garlic
½ teaspoon Lawry’s seasoned salt
½ teaspoon salt
2 green onions sliced
4 bone-in pork chops about 4 ounces each
list end
Instructions
list of 4 items
1. In a large measuring cup or small bowl, whisk together soy sauce, brown sugar, sherry, garlic, seasoned salt, salt, and green onions.
2. Sprinkle both sides of the pork chops with salt and pepper and place in a re-sealable plastic bag with the marinade. Let rest on the counter for 1 hour,
OR refrigerate for up to 24 hours.
3. Heat a grill or grill pan over medium heat. Remove the pork chops from the bag and discard marinade.
4. Place pork chops on the grill and cook until the pork chop releases from the grill, about 4 minutes. Flip and cook on the other side for another 3 minutes.
If you don’t have a grill or a grill pan, you can cook the chops in a large skillet the same way.
list end
Recipe Notes
Cooking Just for Two? Cut all of the ingredients in half to prepare less marinade for just 2 pork chops. The rest of the cooking instructions remain the
same.
Nutrition Facts
Country Pride Pork Chop Marinade
Amount Per Serving (1 4-ounce pork chop with 1 T marinade)
Calories 213.6 Calories from Fat 81
% Daily Value*
Total Fat 9g 14%
Saturated Fat 3g 15%
Cholesterol 70mg 23%
Sodium 489.6mg 20%
Potassium 15.3mg 0%
Total Carbohydrates 5.5g 2%
Sugars 3.4g
Protein 24.5g 49%
* Percent Daily Values are based on a 2000 calorie diet.
From the seasoned mom
_._,_._,_
