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CALIFORNIA BLEND CHICKEN CASSEROLE

marti

marti

CALIFORNIA BLEND CHICKEN CASSEROLE

From cooks.com

6 c. or 1 chicken, cooked and cut up

2 cans cream of chicken soup

1 can cream of celery soup

1 pkg. frozen California blend vegetables

1 bag tater tots

Place chicken in bottom of greased 9 x 13-inch pan. Mix soups and vegetables together and put over chicken. Top with 1 bag tater tots. Bake covered at

350 degrees for 1 1/2 hours.
 
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