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Bacon-Cheese Puffs

marti

marti

Bacon-Cheese Puffs
1 pound bacon, crisply cooked and crumbled
2 1/2 cups shredded Cheddar cheese
2 tablespoons mustard
1 cup mayonnaise
1 loaf sliced party pumpernickel
Combine bacon, cheese, mustard and mayonnaise; spoon onto each slice of bread. Place on an ungreased baking sheet; broil until bubbly, about 5 minutes.
Makes 30 servings.
 
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