3-Ingredient Crescent Sausage Bites
Serves: 20
Source: thekitchenismyplayground.com
Ingredients:
1 lb. hot sausage (pork or turkey)
1 (8 oz.) package cream cheese
2 packages crescent rolls
Dash salt & ground black pepper
Instructions:
In a saute pan, brown sausage; drain. Add a dash of salt and pepper. Blend in cream cheese until the cream cheese is melted.
Unroll one package of crescent rolls and place on a baking sheet. With your fingers, gently press the seams together to seal them. Spread the sausage mixture evenly over the crescent roll dough, leaving about a 1/2-inch border along the edges.
Unroll the remaining package of crescent rolls and place on top of the sausage mixture. Press the edges together to seal. Gently press the seams together.
Bake at 375 degrees for about 15-20 minutes, or until crescent roll dough is golden brown.
Cut into small squares and serve. (A pizza cutter makes really quick and easy work of the cutting.)
TRACEY'S NOTES:
Enjoy Crescent Sausage Bites as party food, or with some fresh fruit for an easy breakfast, brunch or dinner dish.
And a note for those counting the ingredients and thinking, "Hey, there's 4 ingredients listed, not just 3 as Tracey claims." - Salt and pepper generally aren't counted when counting ingredients.
(From Recipes For Celebration (Christine))
_._,_._,_
Serves: 20
Source: thekitchenismyplayground.com
Ingredients:
1 lb. hot sausage (pork or turkey)
1 (8 oz.) package cream cheese
2 packages crescent rolls
Dash salt & ground black pepper
Instructions:
In a saute pan, brown sausage; drain. Add a dash of salt and pepper. Blend in cream cheese until the cream cheese is melted.
Unroll one package of crescent rolls and place on a baking sheet. With your fingers, gently press the seams together to seal them. Spread the sausage mixture evenly over the crescent roll dough, leaving about a 1/2-inch border along the edges.
Unroll the remaining package of crescent rolls and place on top of the sausage mixture. Press the edges together to seal. Gently press the seams together.
Bake at 375 degrees for about 15-20 minutes, or until crescent roll dough is golden brown.
Cut into small squares and serve. (A pizza cutter makes really quick and easy work of the cutting.)
TRACEY'S NOTES:
Enjoy Crescent Sausage Bites as party food, or with some fresh fruit for an easy breakfast, brunch or dinner dish.
And a note for those counting the ingredients and thinking, "Hey, there's 4 ingredients listed, not just 3 as Tracey claims." - Salt and pepper generally aren't counted when counting ingredients.
(From Recipes For Celebration (Christine))
_._,_._,_